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This post is part of Homemade Mommy’s ‘what we ate today’ series. I post what both I ate and what I fed my 3 year old daughter to give this community ideas on how to eat real food and that it is possible to feed a child REAL food.
I don’t normally cook on Thursday nights – it is our breakfast for dinner night – but we are headed out for dinner tomorrow night so I decided to make some chicken and use up our leftover rice from the other night.
|
Meal / Snack |
Homemade Mommy |
The Kiddo |
|
Breakfast |
2 fried eggs in butter Duck Bacon Kraut |
Vanilla Goat Yogurt Applesauce and Blueberries Cinnamon Duck Bacon shared some breakfast with her daddy – egg/cheese sourdough sandwich |
|
AM Snack |
N/A | banana |
|
Lunch |
Tacodeli local braised lamb tacos on corn tortillas – yum! | Bean taco with colby cheese on corn tortilla Guacamole, duck bacon and arugula and kraut |
|
PM Snack |
N/A | Frozen mangos |
|
Dinner |
Roasted apricot chicken w/ fresh sage, onions and sweet potatoes, brown rice |
|
| Homemademommy.net – ‘What we ate today’ | ||
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