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This post is part of Homemade Mommy’s ‘what we ate today’ series. I post what both I ate and what I fed my 3 year old daughter to give this community ideas on how to eat real food and that it is possible to feed a child REAL food.
I have been cooking up a storm the past few days in preparation for my trip away from my family. I needed to make food for them while I am gone!
|
Meal / Snack |
Homemade Mommy |
The Kiddo |
|
Breakfast |
Scrambled eggs with sauteed radishes and green onions, kraut, kefir |
Yogurt with blueberries and applesauce, flax seeds and cinnamon, kefir, fried egg |
|
AM Snack |
N/A |
Orange slices |
|
Lunch |
Elk pepperoni (from @saltandtime), raw cheese slices |
Bean taco with bacon and raw colby cheese on a corn tortilla, kraut, hummus |
|
PM Snack |
N/A |
Pumpkin grain-free muffin |
|
Dinner |
Cilantro pesto crusted salmon, leftover rice, kale chips |
|
| Homemademommy.net – ‘What we ate today’ | ||
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