Here is what I packed for my 4 year old for lunch today:
- Pastrami (from Salt and Time Butcher Shop) and homemade mayo sandwich on a baguette
- Fermented Pickle
- Red peppers and yellow pear tomoatoes
- Creme Fraiche for dipping
- Sauerkraut
Need more lunch ideas and inspiration?
- Check out and stay tuned to my Preschool Lunch Series.
- I also have a post which explains my real food lunch packing strategy that also has many lunch and snack ideas.
- Follow my Pinterest board: Real Food Lunch Ideas
- See what I pack for my daughter daily on my Facebook page
