I make this recipe all of the time and just now noticed I had not put it on the blog. I just know you will enjoy it. This chocolate ice cream has a hint of cinnamon and chile and is so creamy you will not believe it. My secret? Gelatin is the key to getting a nice smooth texture ... Continue Reading
Lindsey Gremont
Basic Grill Rub to Tenderize Grass-fed Meat
This has quickly become my favorite all-purpose grill rub. I use it on chicken, skirt steaks, lamb chops, etc. The uses are endless. The great thing about this basic grilling rub is that it will tenderize any cut of meat making this a perfect rub for any grass fed meats! The ... Continue Reading
The Paleo Slow Cooker Giveaway Winner!
Drumroll please...the lucky winner of The Paleo Slow Cooker is...Amanda H.! (alm....at hotmail dot com) a Rafflecopter giveaway Congratulations! Please email me with your name, mailing address and phone number at lindseyathomemademommydotcom. Thanks for entering! ... Continue Reading
Book Review Friday: From Scratch Cookbook
Welcome to a new series: Book Review Friday! I just love books about real food so I am going to take one I love and review it on my blog each Friday. I want to be sure you all have the resources you need to learn and grow on your real food journey! Today I am reviewing From ... Continue Reading
Preschool Lunch #23
Here is what I packed for my 4 year old for lunch today: Cheese and taco meat quesadillas on homemade corn tortillas Red peppers Creme Fraiche and salsa for dipping Sauerkraut Frozen grapes Need more lunch ideas and inspiration? Check out and stay tuned to my ... Continue Reading
Homemade Corn Tortillas
A few months back I purchased some sprouted corn flour to make corn tortillas with. I was intrigued that it was sprouted and I frankly didn't think I had time to soak dried corn kernels and make my own masa harina, the flour traditionally used to make corn tortillas. I figured it ... Continue Reading
