This is a guest post from Karen over at Living Low Carb…One Day at a Time. I love her tip of roasting the vegetables before adding them to the soup! During the cold weather months there's nothing better than coming in from the cold and having a big bowl of soup. It warms you ... Continue Reading
Lindsey Gremont
Coconut Milk Braised Beef and Collard Greens
This is a favorite winter recipe in our house. You might think a child would balk at the vegetable heavy ingredient list – and believe me, at first my child did. But after she tasted the delicious sauce she couldn't resist and has always ended up eating a heaping serving. You can ... Continue Reading
Indian Spiced Cauliflower Rice
I have seen cauliflower rice all over the internet but had never made it myself until last week. I was very surprised by the results. I added in some Indian spices and the rice truly tasted like a white Basmati from an Indian restaurant – hardly like a vegetable at all! This will ... Continue Reading
What we ate today – 11/26/12
This post is part of Homemade Mommy’s ‘what we ate today’ series. I post what both I ate and what I fed my 3 year old daughter to give this community ideas on how to eat real food and that it is possible to feed a child REAL food. Great day back in the kitchen! I have two new ... Continue Reading
How to make Kefir Cheese and Whey
What is Kefir cheese? It is basically cream cheese but with all of the benefits of kefir. Making kefir cheese is the same as making yogurt cheese and whey and is really quite simple. You just need the right tools. I make this once a week because we are making so much kefir and I ... Continue Reading
Black Friday Sale: 40% Off Village Green Network E-Books, Classes & Meal Plans
In the spirit of being thankful and of holiday giving, many of your favorite real food bloggers in the Village Green Network are offering HUGE sales this weekend! They are giving away some of their most popular products at a whopping 40% off. If you've been wanting to sign up ... Continue Reading