This post is part of Homemade Mommy’s ‘what we ate today’ series. I post what both I ate and what I fed my 3 year old daughter to give this community ideas on how to eat real food and that it is possible to feed a child REAL food. I have so many veggies in my fridge that are ... Continue Reading
Lindsey Gremont
Spicy Fermented Cranberry Orange Relish
My mother has made a version of this for the past few years and it is very good with our Thanksgiving turkey. I experimented fermenting it and the results were really good. The relish developed such a nice new balance of flavors after the fermentation process. Ingredients 1 ... Continue Reading
Pumpkin Cheesecake Brownie Bars
I needed a recipe for something portable and grain free to take to my grandmother's for Thanksgiving next week. This fits the bill nicely! You all know I love chocolate so the brownies are a given. I had a cup of pumpkin puree in the freezer just begging to be used and I also had ... Continue Reading
What we ate today – 11/14/12
Don't give up! It is possible for your kids to love real food! I shot this video of my 3.5 year old describing what she ate today at preschool. I am sharing this to show you what kids are capable of eating. Although she has always been a fairly adventurous eater, two years ... Continue Reading
Sand Creek Raw Milk Dairy Farm Tour
Our family has been consuming raw milk and cheese for a year now and I can't rave enough about this milk. It is absolutely delicious and I use it to make kefir, butter and ice cream. As with anything else, we like our food unprocessed and milk is no exception. Why do we think raw ... Continue Reading
What we ate today – 11/13/12
This post is part of Homemade Mommy’s ‘what we ate today’ series. I post what both I ate and what I fed my 3 year old daughter to give this community ideas on how to eat real food and that it is possible to feed a child REAL food. When I told my family what I had planned for ... Continue Reading
