I remember before we started eating a real food diet full of saturated fats and no refined sugars, we were trying to eat 'healthy'. I was put off by children's books that contained ice cream and cupcakes as the central thread of the story. Those were 'junk' foods and were 'bad' – ... Continue Reading
Lindsey Gremont
What we ate today – 10/11/12
This post is part of Homemade Mommy’s ‘what we ate today’ series. I post what both I ate and what I fed my 3 year old daughter to give this community ideas on how to eat real food and that it is possible to feed a child REAL food. Today I had a face to face business meeting so ... Continue Reading
Quick Asian Soup
I make this soup often with whatever bone broth and vegetables I have lying around. I put making this on hold most of the summer because it was just too hot! I made a batch of veal stock yesterday so it was the right time to start this up again. This is a great soup to have on ... Continue Reading
What we ate today – 10/09/12
This post is part of Homemade Mommy’s ‘what we ate today’ series. I post what both I ate and what I fed my 3 year old daughter to give this community ideas on how to eat real food and that it is possible to feed a child REAL food. Fun day with lots of cooking! I finished off a ... Continue Reading
What we ate today – 10/08/12
This post is part of Homemade Mommy’s ‘what we ate today’ series. I post what both I ate and what I fed my 3 year old daughter to give this community ideas on how to eat real food and that it is possible to feed a child REAL food. Great new slow cooker recipe for dinner! ... Continue Reading
Korean BBQ slow cooker short ribs & oxtail with Bok Choy and Rice
This is one of the times when I love my slow cooker. It makes the best short ribs and is so easy! You just need to make the marinade and put everything in the slow cooker in the morning and by dinnertime it is done! Ingredients 3 lbs short ribs and/or oxtail 1/3 cup ... Continue Reading
