How did I get to where I am today and am I so devoted to the real food movement? Here is my real food story... I am a Gen Xer and was raised in El Paso, TX at a time before GMOs but not before processed food. And I ate plenty of those myself. I spent many years only ... Continue Reading
Lindsey Gremont
What we ate today – 09/27/12
This post is part of Homemade Mommy’s ‘what we ate today’ series. I post what both I ate and what I fed my 3 year old daughter to give this community ideas on how to eat real food and that it is possible to feed a child REAL food. Busy day (as always right?!). I was able to ... Continue Reading
What we ate today – 09/25/12
This post is part of Homemade Mommy’s ‘what we ate today’ series. I post what both I ate and what I fed my 3 year old daughter to give this community ideas on how to eat real food and that it is possible to feed a child REAL food. Today's dinner features one of my ... Continue Reading
‘Gedempte’ Braised Chicken (Yiddish for Well-Cooked)
This is my great-grandmother's recipe and we have been making it for years in my family. Gedempte means 'well-cooked' in Yiddish and that is the truth - the recipe involves a 5 hour braise so this is a great option for popping in the oven in the morning and taking it out of the ... Continue Reading
What we ate today – 09/24/12
This post is part of Homemade Mommy’s ‘what we ate today’ series. I post what both I ate and what I fed my 3 year old daughter to give this community ideas on how to eat real food and that it is possible to feed a child REAL food. Today was a hectic day for sure! I had a back ... Continue Reading
Real Food Survival Guide for Working Moms
Think it is impossible to be a working mom and cook real food? Think again! If you are a regular reader then you know I am not a 'stay at home mom' - I work a full-time corporate job for IBM. However, I do work from home which has allowed me the flexibility to develop a real ... Continue Reading
