Marinate as follows for 3-4 hours before cooking on the grill quickly at high heat (3 min each side tops): 2 Tbsp fish sauce 2 Tbsp fermented soy sauce 3 cloves garlic, smashed and chopped 1 tsp ginger (ground) 1 tsp crushed red pepper flakes 3 Tbsp raw honey 1/4 cup ...  Continue Reading