If you are new to real food cooking, then you may or may not be aware of the fact that we practice nose to tail eating; meaning eating the entire animal. Why? Two reasons: 1) it makes grass fed meat affordable and 2) waste not want not. Just like anything else, you will ... Continue Reading
Beef Chili
I had already planned to make this last night so when I woke up sick this morning I thought that it would be a great thing to eat tonight to help make me feel better. This is a mix between two recipes - one I found in the Edible Austin magazine and one from a cookbook called ... Continue Reading
